Raw whole herring (16%), Raw whole mackerel (12%), Raw hake (9%), Herring meal (8%), Blue whiting meal (8%), Mackerel meal (8%), Whole pinto beans, Whole peas, Raw flounder (5%), Fish oil (5%), Whole red lentils, Whole chickpeas, Whole green lentils, Raw rockfish (4%), Sunflower oil, Lentil fibre, Dried kelp, Fresh whole pumpkin, Fresh whole butternut squash, Fresh whole carrots, Fresh whole apples, Fresh whole pears, Fresh whole zucchini, Dried chicory root, Fresh kale, Fresh spinach, Fresh turnip greens, Fresh beet greens, Whole cranberries, Whole blueberries, Whole saskatoon berries, Turmeric root, Milk thistle, Burdock root, Lavender, Marshmallow root, Rosehips, Tocopherol extracts from vegetable oils: 121 mg per kg, Citric acid: 40 mg per kg, Rosemary extract: 80 mg per kg, Choline chloride (choline): 1400 mg per kg, Taurine: 400 mg per kg, Zinc proteinate: 160 mg per kg, Copper proteinate: 11 mg per kg, Vitamin B1: 12.5 mg per kg, Vitamin B2: 10 mg per kg, Vitamin B3: 50 mg per kg, Vitamin B5: 8 mg per kg, Vitamin B6: 6.5 mg per kg, Vitamin B9: 0.75 mg per kg, Vitamin B7: 0.13 mg per kg, Vitamin B12: 0.1 mg per kg, Vitamin K3: 0.5 mg per kg, Vitamin A: 3750 IU per kg, Vitamin D3: 500 IU per kg, Vitamin E: 50 IU per kg, Vitamin C: 12.5 mg per kg, DL methionine: 99 mg per kg, Enterococcus faecium DSM 10663/NCIMB 10415: 1 x 10βΉ CFU per kg.
Feeding Guidelines:
Please refer to the packaging for detailed feeding guidelines.
Nutrition Analysis:
|
Ingredient
|
Value
|
|
Crude protein
|
37%
|
|
Fat content
|
18%
|
|
Crude ash
|
9%
|
|
Crude fiber
|
3%
|
|
Moisture
|
10%
|
|
Calcium
|
1.4%
|
|
Magnesium
|
0.1%
|
|
Taurine
|
0.1 %
|
|
Phosphorus
|
1.1 %
|
|
Omega-6
|
2.0 %
|
|
Omega-3
|
2.0%
|
|
DHA
|
0.7 %
|
|
EPA
|
0.6 %
|
Quality Assured
Express Delivery
No Return & Exchange
